Cute cat cookies (gluten free)
These gluten free Cat shaped cookies are super easy to make and are perfect for little hands to roll and form. They’ll love putting on the ears and whiskers to bring the cats to life.
Ingredients
- 225 g Gluten free plain flour
- 100 g margarine
- 100 g caster sugar
- 1 tsp Gluten free baking powder
- 1 egg beaten
- Milk to mix
- 1 packet Gluten free Chocolate chips
- 1 Packet Black roll out icing
- Heat oven to 180c /gas mark 4
- Grease a baking tray.
- Rub the margarine into the flour and baking powder.
- Stir in the sugar.
- Mix to a stiff dough with the egg and just enough milk to mix.
- Roll into walnut sized balls, place on the tray.
- Push three chocolate chips into each ball of dough. One for the nose and two eyes.
- Bake for 15 minutes until golden brown.
- Allow to cool
- When cooled, add whiskers and ears formed from the roll out black icing.
